NASSAU, Bahamas – Dunkin’ Donuts, the world’s largest coffee and baked goods chain, is proud to celebrate the opening of its flagship restaurant in The Bahamas. The company’s newest international restaurant, owned and operated by Dunkin’ Donuts’ franchise partner, Bahamas QSR, Ltd., a member of The Myers Group of Companies, opened in downtown Nassau. This opening marks a key milestone in the gradual revitalization of the city.
Dunkin’ Brands Chairman Jon Luther and Dunkin’ Brands CEO Nigel Travis celebrated the opening at an open house on Thursday, August 13. During the open house, customers will have an opportunity to sample delicious Dunkin’ Donuts menu items.
Bahamas QSR, Ltd. opened its first two Dunkin’ Donuts shops at the Lynden Pindling International Airport in March 2009. Additional stores are planned to open on the island by the end of this year.
“We are very excited to welcome The Bahamas to our growing list of international restaurant locations in the Caribbean,” said Nigel Travis, Dunkin’ Brands CEO. “We are pleased with the positive response to the two Dunkin’ Donuts airport restaurants and we are confident island residents will embrace Dunkin’ Donuts’ commitment to deliver high-quality coffee and baked goods fast, fresh and at an affordable price.”
Dunkin’ Donuts Store Opens in The Bahamas.
“Dunkin’ Donuts is proud to serve the visitors and hard-working people of The Bahamas,” said George Myers, Chairman & CEO, The Myers Group of Companies, Ltd. “The restaurant will benefit regular downtown customers who love great tasting coffee and baked goods, as well as local businesses that can benefit from our special catering capabilities.”